Showing posts with label Danforth Avenue. Show all posts
Showing posts with label Danforth Avenue. Show all posts

Thursday, 4 July 2013

FREE FOOD - NOW THAT'S WHAT AM TALKING ABOUT (BUT ONLY ON JULY 13th)




Expect The Danforth to go Mad for The Mad Italian
Saturday, July 13

Will that be a free Hot Pizza Cone or a free Gelato? The Danforth's Mad Italian Gelato Bar + Café Italiano serves up FREE FOOD at its grand opening
For immediate release. TORONTO: July 3, 2013 . . . True to its name, The Mad Italian Gelato Bar and Café Italiano located at 565 Danforth Avenue is expecting a little madness on Saturday, July 13th, as the eatery prepares for a deluge of customers at its grand opening event.  From 11 am to 11 pm that day, the restaurant hosts "The Danforth's Gone Mad", offering a choice of a Zazzu hot cone (pizza cone) or one of their famous gelatos for FREE.  The recently opened restaurant is introducing local foodies and neighbourhood families to the restaurant's specialities, without obligation to buy.
Zazzu Hot Cone

Along with a free hot cone or gelato, The Mad Italian is enhancing its family friendly experience with the introduction of Aldo, the company's new mascot. Customers can record the fun at the photo booth wearing Aldo's outrageous moustache.  There will be live music from accordionist Sebastion Carubia (Stereo Love) and a DJ, plus magic tricks, face painting, balloons and in-store prizes.  Bring an appetite and arrive early, the free food is limited to the first 2,000 customers.

With three locations in Toronto, The Mad Italian Gelato Bar + Cafe Italiano is a new franchise recognized for its gourmet fresh foods - served fast; superior cleanliness and service.  The restaurant's extensive menu is topped by their signature Zazzu hot cones - the only place to get a tasty and easy to eat pizza in a cone in Toronto. The Mad Italian offers 42 exciting flavours of gelato, as well as store made Panini, salads, authentic Italian style desserts, espresso and original gelato based cocktails.  For more information visit: www.maditalian.ca;  Facebook.com/MadItalianTO; @MadItalianTO
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Issued by/Media contact:                                                    
                                
Linda Crane     416-727-0112 cranepr@rogers.com              
Stephen Weir  416-801-3101  stephen@stephenweir.com 
Eli Turkienicz, PresidentThe Mad Italian Gelato Bar + Café Italiano
                                            
*Photos available upon request

**Media and their families are welcome to cover and skip the line-up, but please RSVP to Linda Crane or Stephen Weir to get on the list. 

Friday, 30 September 2011

NEW FOOD GROUP FOR THE YOUNG AND YOUNG AT HEART: MEATBALL IN A CONE!

ZAZZU Hot Cones by The Mad Italian
make their debut at The Baking and Sweets Show, Sept. 30 - Oct. 2
Savoury new treat makes pizza as portable as an ice cream cone



TORONTO: Sept. 26, 2011 . . . What looks like an ice cream cone, tastes like pizza and delivers a nutritional wallop in a fun, edible package? Move over ice cream cones, ZAZZU Hot Cones by The Mad Italian will be heating up The Baking and Sweets Show, September 30th to October 2nd at the International Centre.
Why didn't I think of that?!
ZAZZU Hot Cones are the FIRST of its kind for Toronto. Visualize the product as pizza inside a cone. Initially available in Pepperoni, Meatball and Margherita flavours, the customer can customize their Hot Cone with a variety of toppings. Along with traditional pizza favourites, a wider range of gourmet ingredients including goat cheese and herbs are planned for coming months.
In a year that has seen a trend toward decadent food product introductions, this product has staying power. At $4.00 to $6.00 a cone, ZAZZU Hot Cones are competitively priced against other lunch, snack and short order meals. Not only are the prices easy to digest, there is an added bonus of great gourmet flavour in a funky new cone style package.
Hot Food Convenience in a Cone
The brainchild of Eli Turkienicz, President of PineMount Food Services, ZAZZU Hot Cones have been more than a year in development. While the company's Mad Italian restaurants have become recognized for their sensational gelato and cones; for the ZAZZU product, special dough and sauce recipes had to be approved, and new baking equipment to bake the cones upright were acquired. "Then it was test, test, test," explains Mr. Turkienicz. "Now at last we're ready to introduce this exceptional new product to Torontonians."
"ZAZZU Hot Cones have evolved and improved upon the single serving pizza -- no more toppings sliding down the pie, plus it's a handy snack for growing kids and young adults," explains Mr. Turkienicz. "With all the nutritional components provided by its traditional Italian ingredients, they are a good choice for families and those craving a filling snack any time of the day."
ZAZZU Hot Cones will be available, along with their already popular gelato cones at The Mad Italian restaurants located in Leaside and Little Italy by mid-October. The product will roll out through GTA franchises over the coming year.
Will ZAZZU Hot Cones become a new Toronto snack food staple? Be the first to try it or enquire about a Mad Italian franchise at the Baking and Sweets Show, Hall 5, International Centre Sept. 30 - Oct. 2. Booth #331. Or drop by The Mad Italian restaurants at 1581 Bayview Avenue and 589 College Street after Thanksgiving.



BE THE FIRST IN TORONTO TO SAMPLE PIZZA IN A CONE!
Toronto's Mad Italian previews ZAZZU Hot Cones
at Canada's Baking and Sweets Show
opening FRIDAY, SEPTEMBER 30 (Hall 5) International Centre

What looks like an ice cream cone, tastes like pizza and delivers a tasty and convenient wallop of fun in an edible package? Move over ice cream cones, ZAZZU Hot Cones by The Mad Italian will be heating up The Baking and Sweets Show with its savoury and convenient new snack. The event runs Friday, September 30th to Sunday, October 2nd at the International Centre's Hall 5.

Why didn't I think of that?!
ZAZZU Hot Cones are the FIRST of its kind for Toronto. Inspired by similar products made popular in Italy, Brazil and in New York City, this pizza is inside a cone. After its preview at the Baking and Sweets Show, the locally developed and freshly made, original recipe hot cones will be available for mass consumption after Thanksgiving at The Mad Italian Gelato Bar locations in Leaside at 1581 Bayview Avenue and in Little Italy at 589 College Street College Street.

Available in Pepperoni, Meatball and Margherita flavours, you can customize your Hot Cone with a variety of toppings. Along with traditional pizza favourites, a wider range of gourmet ingredients including goat cheese and herbs are planned for coming months.

In a year that has seen a trend toward decadent food product introductions, this product has staying power. At $4.00 to $6.00 a cone, ZAZZU Hot Cones are competitively priced against other lunch, snack and short order meals. Not only are the prices easy to digest, there is an added bonus of great gourmet flavour in a funky new cone style package.

Hot Food Convenience in a Cone
Eli Turkienicz, President of PineMount Food Services, ZAZZU Hot Cones explains that while the company's Mad Italian restaurants have become recognized for their sensational gelato and gelato cones, "This new product needed special dough, an exceptional and authentic sauce recipe as well as new equipment to bake the unique cones upright."
"This is a big improvement upon the single serving pizza -- no more toppings sliding down the pie, plus it's a handy snack for growing kids and young adults," explains Mr. Turkienicz. "With all the fresh nutritional components of traditional Italian ingredients, ZAZZU Hot Cones are a good choice for families and those craving a filling snack any time of the day."
Will ZAZZU Hot Cones become a new Toronto snack food staple? Be the first to try it or enquire about a Mad Italian franchise at the Baking and Sweets Show, Hall 5, International Centre Sept. 30 - Oct. 2. Booth #331. (Show opens at 12 noon Friday, Sept. 30 and 9 am on the weekend. (For show info see www.canadasbakingandsweetshow.com)
And be sure to drop by The Mad Italian restaurants after Thanksgiving. For more information visit: www.themaditalian.ca

CUTLINES: Top: Three different tasting Zazzu Hot Cones. Bottom: Making Zazzu Hot Cones at the Baking and Sweets Show this afternoon (October 1) in Toronto. Photos by Linda Crane


UPDATE DECEMBER 2012

Fall 2012, The Mad Italian opened a store on the 500 block of Danforth Avenue